Tuesday, 28 August 2012

Aug 28th Intake

Breakfast-porridge,mixed berries




Lunch-deli filled chicken goujon roll (breaded chicken fillet,grated chedder cheese,tomatoes,stuffing,12 inch demi baguette)

 
 
 
 
 
Dessert Strawberry yogurt

 
 
Dinner
Large cod fillet in batter
Marrowfat peas
potatoe wedges

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